Dry Fried Rice Tea
** For Restoring Health & Vigor
This tea has a nutty flavor and is very popular in Japan.


1 cup of long grain rice
2 - 3 teaspoon of Jasmine Green Tea
3 cups (850ml) of water


1. Heat the wok and put in the rice (note: don't put oil).
2. Stir fry the rice until the grains are lightly golden and smell toasty.
3. Add 5 teaspoon of dry fried rice and jasmine green tea in teapot.
4. Pour boiling water into teapot.
5. Allow tea to stand for 2 to 3 minutes.
6. Pour tea into cup and allow to cool slightly before drinking.